2a. Onion Bhajee
Sliced onion, mixed with spices, deep fried and served with chutney
£ 3.25
3a Pudina Paneer (NEW)
Paneer cheese marinated in our chef's selection of spices, served with seared peppers and onions.
£ 4.95
4. Vegetable Samosas
Folded parcels freshly made and filled with spiced vegetables
£ 3.95
4a. Lamb Samosas
Folded parcels freshly made and filled with fresh minced lamb and spices
£ 3.95
7a. Malai Kebabs
Cheese and cream marinated chicken breast smoked in the tandoor, flavoured with mace and cardamom. Chef’s recommendation.
£ 4.95
8a. Tandoori Mixed Grill (serves two)
A selection of meats and prawns marinated in herbs and spices then slowly cooked in the tandoor
£ 9.75
8b. Kebab Murgh
Diced chicken breast marinated in herbs and spices and cooked slowly in the tandoor
£ 5.25
11a. King Prawn Piro Piro (NEW)
Pan-fried King Prawns marinated in turmeric and red chillies served with a cardamom and fennel yogurt sauce.
£ 9.75
11.. King Prawns Arabi (subject to price change)
Succulent giant king prawns, marinated in mild northern spices and gently cooked in the tandoor
£ 9.75
12. Shish Kebab Khybari
Minced spicy lamb kebab, cooked slowly in the tandoor
£ 4.95
12a. Siva's Special
Our chefs own recipe of minced chicken, herbs and spices cooked on a skewer in the tandoor. Recommended!
£ 4.95
13a. Seto Lamb (NEW)
Tandoor smoked lamb with fennel and cream.
£ 5.25
13b. Shish Kebab Kabli
Tender fillets of lamb mildly marinated, cooked in the tandoor
£4.95
Chicken Main Courses
20 Chicken Madurai
Chicken Supreme cooked in the tandoor and served in a rich tomato and chilli sauce.
£ 7.45
22a Lasuni Murgh (NEW)
Tender chicken breast in a tomato and onion sauce finished with roasted garlic and green chillies. Not for the fainthearted!
£ 7.45
22 Murgh Mangalore
Marinated chicken breast cooked with green chilies, herbs and spices. Wonderful with extra chilies.
£7.45
23 Murgh Masala
Tender chicken breast cooked in the tandoor, served in a rich masala sauce. The Club Favourite!
£ 7.45
24 Murgh Korma
Tender chicken cooked with cashews in a traditional korma sauce.
£ 7.45
25 Murgh Jaisalmar
A light chicken dish cooked in the dopiaza style, not too hot but with plenty of spices and herbs.
£ 7.45
26a Malabar Chicken
Succulent chicken breast simmered in coconut and onion sauce with a hint of fennel and curry leaves.
£ 7.45
26b Murgh Aishwarya
Sliced butter chicken breasts marinated in lemon and methi leaf and cooked in a rich almond sauce
£ 7.45
27 Murgh Dansak Ramro
Tender chicken breast cooked with lentils with The Bombay Bicycle Club blend of garam masala and fresh ginger.
£ 7.45
Lamb Main Courses
32 Gosht Kata Masala
Succulent lamb, cooked in the tandoor and served in an onion and garlic infused masala sauce, with our Club blend of garam masala.
£7.75
33 Sukka Lamb (NEW)
Tandoor cooked lamb with dry roasted red chilli, coriander and coconut.
£ 7.75
34a Lamb Madurai (NEW)
version of the highly popular chilli lamb masala. Tender lamb cooked in the tandoor and served in a rich tomato and chilli sauce. A Club favourite.
£ 7.75
35 Pasanda Khybari
Tender lamb fillets marinated in yoghurt and spices, cooked in the tandoor and served in a rich sauce with cashew nuts.
£ 7.75
36a Hyderabadi Lamb (NEW)
Slow cooked lamb in a rich tomato and coconut sauce
£ 7.75
36 Bhuna Gosht Khybari
Tender lamb tempered with a touch of ginger and coriander cooked in a tomato, garlic and onion sauce.
£ 7.75
35a Saag Gosht
Tender and succulent lamb slowly cooked with fresh baby leaf spinach.
£ 7.75
37 Chadni Chowk
Lamb fillets cooked with rogan tomatoes and onions. Excellent with extra chilli.
£ 7.75
37a Aloo Gosht
Marinated lamb served with homemade spiced potatoes
£ 7.75
37b Yanam Gosht
A slow cooked lamb dish infused with dill and our Club garam masala cooked with onion, green pepper and ginger julienne
£ 7.75
38 Malwani Lamb
Tender chunks of lamb tossed in roasted garam masala. Not for the fainthearted!
£ 7.75
Seafood Main Courses
15 Madras Fish Curry
A traditional South Indian fish curry served in a spicy sauce with garlic, tamarind and curry leaf.
£ 7.75
16a Machli Masala
Tender fillets of white fish served in a rich masala sauce.
£ 7.75
17 Tawa Machi (NEW)
Herb crusted white fish fillet seared on the griddle.
£ 7.75
18a Prawn Pathia
King prawns cooked in a delicious light and zesty tomato sauce.
£10.95
19 Prawn Shahi
Delicately spiced king prawns served in a medium hot tomato and onion sauce.
£10.95
Vegetarian Main Courses
28 Vegetable Korma
Fresh vegetables cooked in a traditional Korma sauce.
£ 6.45
28a Paneer Masala (NEW)
Paneer cheese cooked in a fenugreek and tomato masala sauce.
£ 7.25
30 Vegetable Dopiaza
Fresh vegetables cooked in yoghurt with coriander, onions and green capsicums.
£ 6.45
31 Mixed Vegetable Curry
Vegetable curry cooked with fresh coriander and the Bombay Bicycle Club blend of garam masala.
£ 6.45
Biryanis
38a Vegetable Biryani
Vegetable Biryani prepared with rice and accompanied by our special Bombay Bicycle Club sauce.
£ 7.95
38b Lamb Biryani
Tender lamb Biryani prepared with rice and accompanied by our special Bombay Bicycle Club sauce.
£ 8.75
38c Chicken Biryani
Chicken Biryani prepared with rice and accompanied by our special Bombay Bicycle Club sauce.
£ 8.75
SUMMER BBQ MENU
101 Fish Pakora Cod fried in a light vinegar flavoured batter
£ 5.25
102 Spiced Indian Salad Cucumber, tomato, onion and coriander salad spiced with black pepper and garam masala
£ 2.25
103 Tandoor Chicken Skewers Tender spiced chicken, red peppers and onion
£ 5.25
104 Mixed Tandoor Kebabs Skewered lamb, chicken and prawn with pepper and onion
£ 9.75
105 Red Pepper Potatoes Pan-fried spiced potatoes cooked with onion, red pepper and coriander
£ 4.25
106 Chicken and Wilted Spinach Tandoor chicken tossed with spinach, lemon and garlic
£ 6.95
107 Orange Lamb
Tender lamb served in an orange, carrot and onion salad
£ 7.25
108
Malekhu Prawn Curry Prawns served in a light coconut and lime sauce
£9.95
109 BOMBAY Burgers
.Minced lamb, fresh garlic and red chilli burgers served with a mini garlic naan and mint yoghurt
£ 5.25
110 Murgh Chat
Lightly spiced tandoor chicken tossed in a tomato and onion sauce
£ 6.50
111 Lemon Rice
Serves Two
£ 4.25
Vegetable Side Orders
41 Tarka Daal
Lentils traditionally prepared and cooked with onions and garlic.
£ 3.95
42 Khybari Channa Masala
Chick peas cooked with tamarind and fresh coriander.
£ 3.95
43 Bhindi Sabzi
Fresh okra cooked to our special club recipe.
£3.95
44 Shahi Bagyan
Fresh aubergine cooked with onion and garlic.
£ 3.95
44a Royal Bhenta (NEW)
Fresh baby aubergines cooked in a rich tomato and onion sauce.
£ 4.95
45 Aloo Gobi
Potato and cauliflower cooked in traditional spices.
£ 4.25
46 Aloo Palak
Our famous fresh baby leaf spinach and potato sabzi.
£ 4.25
46a Saag
Fresh baby spinach sabzi.
£ 3.95
47 Bombay Mushrooms
Mushrooms cooked in a light spicy sauce.
£ 3.95
48 Aloo Chat
Spiced sauteed potatoes.
£ 3.95
Rice
Serves One
Serves Two
50. Pilau Rice Jahangari
Basmati rice cooked to our own special recipe.
£ 2.50
£ 4.25
51. Plain Boiled Rice
£ 2.50
£ 4.25
Breads
52. Naan-E-Babri
Traditional bread freshly baked to order in our tandoor.
£ 2.75
53 Peshwari Naan
Naan bread cooked with sultanas and nuts – a delicious
accompaniment to a spicy meal.
£ 3.25
54. Roti (NEW)
Whole-wheat dough stretched and cooked in Tandoor.
£ 2.75
55 Garlic Naan
Fresh naan brushed with garlic butter.
£ 2.75
56 Keema Naan
Naan bread filled with spicy mincemeat.
£ 3.75
56a Kulcha Naan
Naan bread stuffed full with spicy vegetables.
£ 3.75
Extras
57 Extra Popadoms
£ 0.55
58 Homemade Raita
£ 1.00
59 Lime Pickle
£ 1.00
59a Extra Chutney
£ 0.50
60a Tomato, Coriander & Onion Salad
£ 1.20
60 Homemade Mint Yoghurt
£ 1.00
61 Homemade Sweet Lassi
£ 1.75
62 Homemade Salty Lassi
£ 1.75
63 Homemade Coconut Lassi
£ 1.75
Beechdean Farmhouse Dairy Ice Creams - 500ml
68a Vanilla Bean
£ 4.95
68b Double Chocolate
£ 4.95
68c Honey and Ginger
£ 4.95
Drinks
79 Cobra Beer 66cl
£ 3.25
81 Errazuriz Chardonnay, Chile 75cl
Dry with medium intensity and hints of apple and pineapple.
£ 8.95
82 Errazuriz Merlot Cabernet Sauvignon, Chile 75cl
A full bodied, fruity wine combining blackberry, cherry and toasted vanilla flavour.
Spiced
Hot
Very Hot 
